MasterClass - Massimo Bottura Teaches Modern Italian Cooking

• MasterClass - Massimo Bottura Teaches Modern Italian Cooking
• 00.Workbook.pdf 11.8 MB
• 01.Introduction.mp4 232.2 MB
• 02.An Evolution Of Pesto.mp4 256.7 MB
• 03.Tortellini Part 1 Broth and Sauce.mp4 273.4 MB
• 04.Tortellini Part 2 Dough, Filling, and Assembly.mp4 302.3 MB
• 05.Emilia Burger.mp4 666.8 MB
• 06.Passatelli Part 1 Vegetarian “Broth of Everything”.mp4 423.5 MB
• 07.Passatelli Part 2 Bread Crumb Pasta.mp4 518.5 MB
• 08.“Spin-Painted” Beet.mp4 1.1 GB
• 09.Sogliola al Cartoccio (Mediterranean-Style Sole).mp4 237.3 MB
• 10.Tagliatelle With Hand-Chopped Ragù (Meat Sauce).mp4 598.3 MB
• 11.Better Than Panetone Souffle.mp4 423.6 MB
• 12.Pumpkin Risotto.mp4 625.1 MB
• 13.Tasting Demonstration.mp4 378.3 MB
• 14.The Story Behind Two Dishes From Osteria Francescana.mp4 311.1 MB

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